With summer coming up and fruit becoming less expensive at the store, it is a perfect time to make dipping sauces to serve with your fresh fruit. These dips are tasty and should entice your children to gobble up almost any type of fruit.
Peanut Butter Yogurt Dip
Combine ¼ cup creamy peanut butter and a 6 oz. Cup of French Vanilla yogurt in a medium bowl. Mix well. Serve with 6 cups assorted sliced fruit like apples, bananas, strawberries, and peaches.
Yogurt Dipping Sauce
Whisk together 1 cup plain Greek yogurt and 2 tablespoons of raspberry preserves. Serve with assorted bite-sized fruit like grapes or berries. You can also cut pineapple, kiwi, apples, strawberries, peaches or nectarines into bite-sized pieces if you like