I do love chocolate and have made some changes on what type of chocolate I eat. I eat cacao, which is unprocessed chocolate. I have been cooking ketogenic for about a year and half. To celebrate Chocolate Cake Day I got my recipe from “The Ketogenic Cookbook” by Jimmy Moore. You can also find this recipe online at Maria Mind Body Health.
I made the Almond Roca Mocha Cake from this book. There are a lot of ingredients.
I did not have any 6 inch cake pans so I used two 8 inch pans. This meant my layers weren’t as thick and could not be cut in half. My cake therefore had 2 layers instead of 4 layers.
Besides the cake, I made the soaking syrup.
Then I assembled the cake and this is what it looked like.
And was yummy 🙂