National Rum Day

As most of you know, Mac & I like to have cocktail or two.  This means I’ll take a drink recipe and then add some type of alcohol. Today being Rum Day I thought I would share some beverages that I previously posted: Basil & Tea Mojito; Beer Mojito; Watermelon Slushie; and Apple Smash.

With rum being the alcohol in mojitos it only makes sense that 2 out of the 4 beverages are mojitos. The other beverage that I like is the basic Rum & Coke.  This is simply a shot of rum (can be spiced or regular) with a dark cola over ice. A squeeze of lime adds a nice twist. During the holidays, I do like a bit of spiced rum in my eggnog. So delicious!!

So no matter your preferences, have a nice drink with a dab of rum.

Advertisements

Iced Tea Day

This is a great twist on the mojito.  Enjoy this Basil & Tea Mojito on National Iced Tea Day.

1 lg. Lime, quartered (approx 4 tbsp. juice)
6 lg. Fresh basil leaves
4 green tea bags
2 c. boiling wate
3 tbsp. honey
1 c. rum
1 c. tonic water or seltzer, chilled

In a glass pitcher, squeeze lime juice and basil leaves. With a wooden spoon, thoroughly crush against side of pitcher, add lime rinds. Let tea bags steep in boiling water for approximately 15 minutes. Stir in honey until it dissolves. Pour honey tea and rum into pitcher and stir. Just before serving add tonic water and pour into ice-filled glasses. Garnish, if desired, with additional basil leaves.