French Chocolate

Here is a great chocolatie beverage for a cold day. Enjoy!!

4 oz. Unsweetened chocolate
¾ c. water
¾ c. sugar
Pinch of salt
½ c. heavy cream, whipped
1 qt. Milk, heated but not boiling
6 oz. Kalhua
Whipped cream & chocolate shavings for garnish

Combine chocolate and water in small saucepan. Cook over low heat, stirring constantly, until chocolate is melted. Add sugar and salt, and boil gently for 3 minutes stirring constantly. Remove from heat and fold in whipped cream.

Put 1 tablespoon of this chocolate mixture in each cup with 1 oz. Of Kahlua, add hot milk to fill & stir. Top with spoonful of whipped cream & chocolate shavings.

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